The "low-fiber diet" collection offers recipes for those to whom it has been prescribed.
It is a medical diet exclusively ordered by a doctor.
Whether for a few days or for a longer period, the low-fiber diet could concerns all of us.
Sometimes this is for us or to support someone close to us.
It is prescribed by our doctor for various reasons, among which we find:
Preparation for a colonoscopy
During a review by colonoscope
Before or after surgery
During gastroenteritis
During hemorrhoids
During a period of diarrhea
During diverticulitis
At the time of the cracks
During Crohn's disease
During a hemorrhagic ulcerative
In certain digestive tract cancers
Etc.
Apart from the medical aspect, one of the biggest problems often encountered in a low-fiber diet is: "What am I eating?"
This book is intended to take some of the fear out of eating with an illness or correctly preparing our body for an examination.
You will find in some advice and more than hundred recipes.
They are classified according to the step where you are: strict low fiber, expanded low fiber diet or remission
Biography:
Haley S. Martin Chapell is a French-American author who lived in the center of France.
After studying psychology, she is destined for child psychology.
A few years later, at the age of 26, she was diagnosed with Crohn's disease.
Passionate about cooking, after a discussion with her dietician, she understands that the low-fiber diet is perhaps not as sad as the doctors announce it.
She decides to create recipes for an easy and enjoyable low-fiber diet.
She will spend 3 years in her kitchen researching, inventing and transforming recipes.
Bon appetite...
Bibliography:
My low-fiber diet Vol.1
My low-fiber diet Vol.2
My low-fiber diet Vol.3
My low-fiber diet Vol.4
My low-fiber diet for celebrations
My low-fiber diet for a colonoscopy
These books are available in French